If you prefer the DIY route or don't have a Universal Cleaner handy, here's the complete step-by-step process to clean a cast iron pan with rust effectively at home.
Step-by-Step Guide
Scrub Rust Away
Use steel wool or chain mail scrubber to remove all visible rust. Scrub hard.
Make Vinegar Soak
For severe rust, soak in 1:1 vinegar and water for 1 hour max. Don't over-soak.
Rinse and Scrub Again
Rinse thoroughly and scrub any remaining rust. Pan should be gray, not orange.
Dry Immediately
Dry completely with towel, then heat on stove to evaporate all moisture.
Apply Oil
While warm, apply thin layer of flaxseed or vegetable oil all over pan.
Bake to Season
Place upside down in 450°F oven for 1 hour. Repeat oil and bake 3-4 times.
Pro Tips
- Never soak cast iron in water regularly
- Dry immediately after washing
- Re-season whenever food starts sticking
Just Order Our Universal Cleaner
All these DIY solutions work great, but they take time and effort to prepare. If you'd rather skip the hassle and get professional results in minutes, Gharista's Universal Cleaner is your answer. One eco-friendly product for all your cleaning needs.
